MADHUSHANI

Madhushani Vati is an ayurvedic proprietary medication used for the treatment and controlling of chronic diabetes by helping the body to get a better hold over the blood sugar levels through a variety of natural and ayurvedic mechanisms. Diabetes is a chronic disease that causes higher blood sugar levels. Madhushani is a brilliant ayurvedic medicine that can be useful in controlling Diabetes. Blood sugar or blood glucose is the main source of energy and comes from the nutrients or food we eat.

Ingredients Used

The ingredients in Madhushani Vati consist of the following:

Gymnema sylvestre (12 gram)

It helps you fight sugar cravings and lower high blood sugar levels. The plant may also play a beneficial role in diabetes treatment, as it may help stimulate insulin secretion and the regeneration of pancreas islet cells, both of which can help lower blood sugar

Withania coagulans (12 gram)

Withania coagulans corrects hyperglycemia, maintained antioxidant status, and reduced the proinflammatory markers in kidneys, which may reduce renal injury development and progression in diabetes.

Syzygium cumini (5 gram)

Jamun is well-established for its curative function chiefly against diabetes because of its effect on pancreas. 

Azadirachta indica (10 gram)

The potent neem is reputed for its efficacy in lowering blood sugar levels and helping people deal with diabetes.

Aegle marmelos (10 gram)

This ingredient is known to optimise the prodution of insulin.

Lagerstroemia flos-reginae (10 gram)

A potent floral ingredient, it is known to control blood sugar levels effectively.

Tribulus terrestris (5 gram)

Tribulus terrestris extract in normalizing blood glucose, both basal and postprandial, has already been reported in diabetic animal tests.

Centella asiatica (5 gram)

It has been recommended to reduce the effects of diabetes and its complications through the inhibition of several proteins and enzymes.

Solanum xanthocarpum (5 gram)

It significantly reduces the levels of blood glucose and helps to control diabetes.

Swertia chirata (5 gram)

Courtesy of its antioxidant and anti-inflammatory properties, this ingredient can help prevent damage to pancreatic cells, promotes the production of insulin and lowers the levels of blood sugar

Cassia fistula (5 gram)

It possesses excellent anti-diabetic properties, making it a powerful ingredient in the formulation.

Tinospora cordifolia (5 gram)

The aqueous extract of the stem of Tinospora cordifolia, commonly known as Guduchi sattwa in Ayurveda, is recommended for the treatment of diabetes mellitus.

Holarrhena antidysenterica (5 gram)

This ingredient is typically used in medicines to treat diabetes. 

Curcuma longa (5 gram)

Turmeric can inhibit hyperglycemia, oxidative stress, and the inflammatory processes caused by Diabetes Mellitus. 

Oxides of zinc (1 gram)

Oxides of zinc can reduce blood glucose, 2 h post-prandial blood glucose and HbA1c in patients with diabetes. 

Benefits of Madhushani

Madhushani has a unique ayurvedic formulation that controls diabetes (Blood & Urines) and improves your overall health. 1 teaspoonful of Madhushani early in the morning before breakfast, same before lunch and similarly before dinner with a glass of warm water should help in controlling the diabetes. Madhushani is ayurvedic and 100% natural. You don’t have to worry if there will be any harmful side effects caused.  

How to use Madhushani? 

1 teaspoonful early in the morning before breakfast same before lunch and similarly before dinner with a glass of fresh water